03 Jan

Prize Peach Cobbler

Lissa Coffey

Lissa Coffey

Lissa Coffey
3/4 cup flour

less than 1/8 teaspoon salt

2 teaspoons baking powder

1 cup sugar

3/4 cup milk

1/2 cup butter or margarine

2 cup fresh sliced peaches 1 cup sugar on peaches (optional)

sift flour,salt, and baking powder,, mix with 1 cup sugar; slowly mix in milk to make batter. melt butter in 8x8x2 pan. pour over melted butter. do not stir. mix peaches and 1 cup sugar cover throughly. carefully spoon them over batter. bake 1 hour at 350 degrees F. serve hot or cold with cream if desired. 6 servings
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