03 Jan

Turkey Taco Salad

Lissa Coffey

Lissa Coffey

Lissa Coffey
1lb ground lean turkey
pakage of precut and mixed salad
shredded cheese (your choice-we use colby)
diced tomatoes
Taco seasonings (we use Lawry or Taco Bell)
Taco sauce (your choice of hotness!)
Spray skillet with non-fat Pam (or such)
Ground Turkey till completely cooked( don’t over cook)
drain (if necessary)
add seasonings per package directions
let simmer per package instructions
Shredd cheese and lettuce to set aside (be sure to have enough for layering each serving and put in separate bowls)
Cut tomatoes (same as cheese and put in bowl)

Once meat is ready (usually 15 mins simmer)
Have each person grab a bowl of their choosing for serving size
Begin layering as follows:
1. lettuce (sparingly)
begin again until desired serving
add tomatoes and sauce as per choice
Very filling, low carbs/hi pro and absolutely delicious!

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