|8 medium apples, peeled & sliced
1 tablespoon lemon juice
2 tablespoons orange juice
Grated rind of 1 orange
1 cup firmly packed light brown sugar
1/2 teaspoon cinnamon
3/4 cup flour
1/4 teaspoon salt
6 tablespoons butter or margarine
|-Slice apples into a greased 9-inch square pan or a 1-quart casserole.
-Stir the orange juice, lemon juice, and orange rind into the apples.
-Mix brown sugar, flour, cinnamon, and salt into a bowl. Cut in the butter and mix well.
-Spread topping mixture onto the apples.
-Bake at 350 degrees for 45 minutes, or until golden brown and bubbly.
-Let cool, serve with vanilla ice cream or frozen yogurt.