03 Jan

Chocolate Coconut Cookies

Lissa Coffey

Lissa Coffey

Lissa Coffey
INGREDIENTS:
14 ou. sweetened condensed milk

3 ou. unsweetened chocolate

2 cups shredded coconut

1 cup pecan pieces

1 teaspoon vanilla

dash salt

INSTRUCTIONS:
oven 300 degrees F heat milk and chocolate in small pot over boiling water until chocolate is melted. Remove from heat and stir in remaining ingredients. arrange by teaspoonfuls bake 15 minutes

water bottom don’t burn

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